| RIM Blackberry Style 9670 | Sony Ericsson Z770 |
| Manufacture | RIM | Sony Ericsson |
| Model | Blackberry Style 9670 | Z770 |
| Form factor | Clamshell/fold | Clamshell/fold |
| Weight | 131 gram | 91.00 |
| Dimensions (HxWxD) | 96 x 60 x 19 | 93.00 x 48.00 x 16.00 |
| Operating System | BlackBerry OS | Other |
| Networks | 2G - 800/1900 3G - CDMA2000 1xEV-DO | 2G - 900/1800/1900 |
| HSCSD |  | |
| GPRS |  | |
| EDGE | | |
| UMTS | | |
| HSDPA | | |
| HSPA+ | | |
| WiMAX | | |
| LTE (4G light) | | |
| WLAN / Wi-Fi | | |
| Wi-Fi Hotspot | | |
| Wi-Fi Direct | | |
| SMS | | |
| MMS | | |
| | |
| HDMI out | | |
| USB port | | |
| MHL | | |
| Bluetooth | | |
| Bluetooth version | NA | NA |
| DLNA | | |
| GPS | | |
| Glonass | | |
| ANT+ | | |
| IrDA | | |
| NFC | | |
| 3.5 mm audio connector | | |
| Camera | | |
| Camera resolution | 5 megapixel, autofocus | 2 Megapixels. 2.5x digital zoom |
| Image Stabilization | | |
| BSI sensor | | |
| Camera Flash/Light | | |
| Flash type | NA | NA |
| Video recording | | |
| Video capture resolution | NA | NA |
| Second Camera | NA | NA |
| Display size | 0 inches | 2.20 |
| Touchscreen | | |
| Colour display | | |
| Number of colours | 65000 | 262144 |
| Display width | 360 | 240 |
| Display height | 400 | 320 |
| PPI | NA | 181.82 |
| Second Display | 240 x 320 pixels | NA |
| CPU | NA | NA |
| GPU | NA | NA |
| Memory | 512 MB. Expandable up to 32 GB with microSD card. 8 GB card included | 32 MB. Expandable with Memory Stick Micro (M2) card |
| Micro SIM | | |
| Dual SIM | | |
| MP3 | | |
| Ringtones / Music file format | MP3, AAC-LC, AAC+, eAAC+, WMA, AMR-NB, QCELP EVRC | Polyphonic |
| Java | | |
| Games | Yes | NA |
| FM Radio | | |
| Battery | 1150 mAh | NA |
| Standby time (h) | 252 | 250 |
| Talktime (m) | 270 | 510 |
| Wireless Charging | | |
| Browser | HTML | 2.0 XHTML |
| Calendar | | |
| Voicedialing | | |
| IP Code | NA | NA |
| Predictive text | | |
| RSS reader | NA | |
| Voicememo | | |
| PC Synchronization | | |
| SyncML | | |
| Website | Website | Website |